From Our Test Kitchen to Your Table

Gluten-Free Baking Made Wonderful

Our collection began in a small bakery kitchen, perfected through years of testing and tasting. Today, we maintain that same careful attention to detail in every mix we share.

Our Premium Collection

What started as a quest for the perfect gluten-free flour has grown into a complete collection of premium baking mixes. Each blend is certified gluten-free, free from all 10 major allergens, and Kosher-certified—crafted to meet the high standards of our celiac Quality Assurance lead and tested until perfect in our kitchen before sharing with yours. The result? Baking that everyone can enjoy, whether they need gluten-free or simply love great food.

Essential Foundations

Our baking mixes are certified gluten-free, free from all 10 major food allergens, Kosher and meet the specialty diet requirements for a broad spectrum of customers. Cloud 9’s unique blends have been painstakingly created to provide delicious and easy-to-use gluten-free flours and mixes with exceptional taste and texture. Whether for the retail market or food service, Cloud 9 gluten-free flours and mixes  use only high-quality ingredients with no artificial colours, flavours or preservatives and consistently deliver delicious results!

Breakfast Essentials

Sweet Indulgences

Our Kitchen’s Promise

Why Choose Cloud 9

Professional-Grade Performance

Allergen-Free

Nut-Free

Soy-Free

Vegan

No Artificial Flavours, Colours or Preservatives

1:1 Substitute for Traditional Wheat Flour

Perfect for All Baking Applications

Excellence in Every Detail

Certified Quality

Every Cloud 9 product is crafted in our Port Coquitlam facility by a team who treats each batch with the same care as our original bakery kitchen. Our celiac Quality Assurance lead ensures every mix meets our exacting standards before it reaches your kitchen.

Elevate Your Baking

READY TO EXPERIENCE THE CLOUD 9 DIFFERENCE?

What Our Bakers Say

Why Families Choose Cloud 9

"Never lets me down"— Theresa M., Vancouver BC
"Most versatile I've found yet"— Chef Sarah K., Toronto ON
"Perfect for everything"— Lisa P., Port Coquitlam BC
"Like real flour, only better"— Barbara R., Calgary AB
"My family's new standard"— Rose W., Victoria BC